The Kimchi Master Course – Quick announcement and a favor
Hi There! I am very close to finishing my long-awaited course, “The Kimchi Master Course”. I have been […]
Rock Probiotic Foods: The Kimchi Master Course Intro
Rock Probiotic Foods: The Kimchi Master Course Intro Want to make probiotic foods that will nourish you and your family […]
Kimchi Q&A: How to pick a napa cabbage (배추 고르는 법)
Delicious Kimchi starts with a good napa cabbage. Here’s how to pick one ~
Korean Chili Pepper Flakes (Go-Chu-Ga-Ru, 고추가루)
Gochugaru, Korean chili pepper flakes, is a staple ingredient in Korean cuisine. Traditionally, it is made from sun-dried Korean chili […]
Hungry for Kimchi?
This pungent, Korean staple goody is a must try. Kimchi is not just a nutritious side dish, it’s also a […]